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Bannos Cakes

Annandale, NSW

Cakes & desserts

Bannos Cakes offers personalised sponge cakes and gelato cakes for birthdays and celebrations, with Sydney delivery or collection. Published pickup location: 177 Parramatta Road, Annandale NSW 2038. Orders email: orders@bannos.com.au; alternate contact email: panos@bannos.com.au. Mobile: 0481 462 308. Checked 5 November 2026.

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Black Velvet Cakes

Darlinghurst, NSW

Cakes & desserts

Darlinghurst cake and cupcake business creating custom birthday, engagement, wedding and corporate designs. Published store address: Shop 3A, 106–110 Darlinghurst Road, Darlinghurst NSW 2010. Sydney delivery is available. Alternate published customer-service email: info@bvsydney.com.

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Bogey Hole Cafe

Bronte, NSW

Cakes & desserts

Bogey Hole Cafe makes tailored cakes for weddings, engagements, baby showers, birthdays and dinner parties, with catering packages also offered. Published address: 473 Bronte Road, Bronte Beach NSW 2024. Its location-catering page labels 0407 005 012 as a message contact for orders. The same page prints an incomplete email address, so email has not been inferred. Cake enquiries can use the website form. Checked 5 November 2026.

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Buttercream Bakery

St Peters, NSW

Cakes & desserts

Boutique bakery at Precinct 75, St Peters, creating bespoke buttercream cakes, cupcakes, cake pops and cookies for Sydney celebrations. Wedding and birthday cakes are listed. The FAQ describes weekend delivery around Sydney, including delivery to venues, and says pickup is unavailable. Enquiries are handled at email@buttercream.com.au. The official site links to its business Instagram profile.

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Compare the actual service

Explain whether the cake is the main dessert or part of a larger dessert table. Discuss serving quantities, storage, setup and food-safe decoration. Confirm the venue’s cake service or cutting arrangements separately.

Confirm the booking scope

Use the current business contact links to ask about your date, location and requirements. Directory inclusion does not establish availability, a DEVENT partnership or a recommendation. Keep the written quote, agreed inclusions and payment terms with your event records.

Questions for your shortlist

  • How many portions does the proposed size provide?
  • Who delivers and sets up the cake?
  • What storage, ingredient and cutting instructions are supplied?

Planning example

Check the details before committing

If a cake serves 60 dessert portions at an 80-person event, ask whether other desserts cover the remaining guests. A display tier may not provide the number of servings its appearance suggests.

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